Mangia Bene Catering / Kitchen Coach Cooking School

Kiddush Brunch

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Challah


Full Kiddish Brunch
 
INCLUDES 
One Side Entrée (From the following list or regular menu)
One Smoked Fish Item (lox, whitefish salad, Smoked Salmon, Smoked Trout Mousse)
Assorted Essential Baking Company Bread and/or Bagels and assorted cream cheese spreads
Mixed Green Salad (organic mixed greens, or Caesar)
Seasonal Fruit Display or Fruit Salad
 Pick Up Desserts, assorted mini cookies, bars and tarts or the famous Chocolate Fouintain
Beverages; Mineral water, soft drinks or fruit punch, coffee and tea
Paper products; plates, napkins, plastic ware, cups
(With china, linen napkins, tablecloths, flatware and glassware add 3.50 per person)
 


 
KIDDUSH LUNCHEON ITEMS
  • Chopped Liver
  • Smoked Whitefish Salad
  • Smoked Salmon Mousse
  • Smoked White Trout Mousse
  • Smoked Chicken salad
  • Tuna Salad
  • Herbed Egg Salad

 

Quiche                                                                                                                            

  • Wild Mushroom and Cheddar                                                                                          
  • Smoked Tomato and Fontina                                                                                 
  • Spinach and feta   


Spanish Frittata sauteed mixed vegetables, bechamel (white sauce) and Manchego cheese in a crustless tart                                                     

Egg strata (choose one)
• South West, sautéed bell peppers with chipotle (smoked Jalapeno) served with a roasted tomato salsa
• Mushroom and spinach
• Chicken sausage and mushroom

Gefilite Fish Balls-Homemade served in a jelled broth with carrots

Traditional Knishes
• beef
• potato
• kasha
 

Kippered  Smoked Salmon with
• Plain & Chive Cream Cheese,
• Assorted Bagels,
• Sliced Red Onion, Tomatoes, Cucumbers, Capers and Lemon Wedges

Salmon Lox                                                                                                                    
Served with sliced red onions and sliced tomatoes
• with bagels and cream cheese
• Assorted bread and crème fraiche
• Pinwheels with cream cheese and chives
 
Nana Gert’s Cabbage Rolls (Praches)
Stuffed with grass-fed beef and rice in a sweet/sour tomato sauce
 
Potato Latkes
with applesauce and sour cream
Potato and Zucchini Latkes
• Served  with sour cream
• topped with shaved smoked salmon, crème fraiche, and dill
 
Miniature Cheese Blintzes
 sour cream, fruit sauce toppings
 
Pickled Herring
and cream cheese served with toast points
 
Kugel
  • Sweet-Apples, dried cherries and cinnamon
  • Sweet - with pineapple
  • Savory - Mushrooms and caraway
  • Potato
 

 

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Potato Knishes
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