MANGIA BENE CATERING SEATTLE
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Box Lunches

Contact us for an estimate or help building your menu
$18.00 per lunch

Macrina large sandwich ciabatta rolls (gluten free options available), beverage, chips, entree salad, dessert, fruit

Some restrictions apply on number of choices per order

$35/delivery to Seattle


Sandwich choices; All come with lettuce, tomato and condiments on the side


  • Smoked or regular Turkey, havarti and chutney
  •  Seasoned prime rib, horseradish (Add $2 per lunch) minimum 5 and up
  • Roast Beef, cheddar, horseradish sauce
  • Smoked chicken salad; organic house smoked chicken breast, spinach, hazelnuts (Add $2 per lunch)
  • Black forest ham, Swiss
  • Italian Club; salami,prosciutto, provolone, pesto, peroncini
  • BLT (D)
  • The worlds BEST veg burger (5 and up); Organic French lentils, cashew, mushrooms, leeks (Vegetarian) (Add $2 per lunch)
  • Roasted garlic Humus, pita (Vegan), aleppo pepper, house made pickles
  • Falafel (5 and up); house made, tahini sauce, onion, lettuce tomato, pickles on pita (Vegan)(Add $2 per lunch)
  • Fresh mozzarella/tomato/pesto with olive spread (Vegetarian)
  • Fresh herb egg salad (Vegetarian)
  • Tuna Salad
  • Wild Salmon Cake or Crab Cake (add $2 per lunch), chipotle mayo
  • Bagel, lox, cream cheese (plain or scallion) tomato, cucumber, red onion, capers
  • Entree  salads also available in lieu of sandwich


Homemade cookies, cakes, cupcake or brownies ( Gluten Free, Vegan options available)
  •  Lemon Crumb bars
  • Thick and Chewy Chocolate Chip
  • Chocolate Ganache Brownie 
  • Whoopie Pies 
  • Chocolate pecan, walnut, triple chocolate chews
  • Oatmeal raisin
  • Carrot Cake Square
  • Molasses Spice
  • Salted caramel brownie
  • Blondie
  • Nutty peanut butter
  • Raspberry crumb bar
  • Lemon pound cake
  • Cinnamon walnut rugelach
  • Apricot, coconut shortbread
  • Snickerdoodles

 

Side salads (examples)-Vinaigrette's/dressing are packaged separately
  • Mangia Bene signature; organic mixed greens, candied pecans, goat cheese, bell peppers, grape tomatoes, honey lemon vinaigrette
  • Mangia Bene Chopped salad; iceberg lettuce,  dice tomato, charred corn, chipotle buttermilk herb dressing
  • Roasted beet salad;organic greens, beets, oranges, lemon/orange vinaigrette
  • Caprese; organic mixed greens, fresh mozzarella, tomato, basil, balsamic vinaigrette
  • All American potato salad;organic new potato, hard boiled egg, celery, cucumber, mayo, dijon, fresh herbs
  • Greek Green salad; feta, cucumber, tomato, romaine, kalamata olives
  • Mediterranean Chop Salad ; romaine, tomato, cucumber, garbanzo,olives,  pepperoncini, feta, red wine vinaigrette
  • Red cabbage slaw; carrots, celery, jicama, rice wine vinaigrette, lite on mayo
  • French lentil; herbs, roasted peppers, Israeli feta, lemon vinaigrette
  • Tabbouleh (can be made Gluten Free with Quinoa), tomato, cucumber, lemon , mint, parsley
  • Tortellini, cheese, pesto sun-dried tomato
  • Cous Cous; green beans, sweet peppers, almonds, currants, red onion, vinaigrette
  • Pasta salad; penne, bacon, butternut squash, parmesan, sage
  • Roasted beet, farro
  • Mediterranean Chop Salad, artichokes, salami, provolone, garbanzo, romaine, tomato,mint
  • Western Chop; romaine, black bean, corn, cilantro, cotija cheese
                                                                               (Special requests are fine!)

Catering

Appetizers
Entrees
Salads
Desserts
Event Estimate
Kiddush
Box Lunches

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Mangia Bene Catering
​Kitchen Coach Cooking School
850 NE 88th St.
Seattle, WA
​98115
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