GREEN Salads

MANGIA BENE SIGNATURE SALAD

Organic mixed lettuces, sweet bell peppers, grape tomateos, candied pecans and honey citrus vinaigrette

WILD GREENS

Organic lettuce mix salad with your choice of dressing

SUMMER MIXED

Mixed greens tossed with Ricotta Salata (a mild goat cheese), garlic croutons and a honey citrus dressing.

ITALIAN BREAD SALAD

plum tomatoes, red onions and fresh basil in balsamic vinaigrette, tossed with garlic croutons

FATTOUSH

Middle-eastern bread salad with mixed greens, sweet peppers, cucumbers, tomatoes and toasted pita mixed with a fresh mint and Sumac dressing.

CLASSIC CAESAR

Romaine lettuce, caesar dressing, homemade croutons and imported parmesan (add grilled chicken for lunch entrée salad)

SPINACH SALAD with candied pecans and bleu cheese

ROASTED BEET-Mixed

roasted beets, navel oranges, and ornage zest vinaigrette on a bed of mixed greens

MIXED GREENS WITH GOAT CHEESE AND CANDIED ALMONDS

Served with a apple cider vinaigrette

WILTED SPINACH

with Feta, Olives, and a warm Lemon Vinaigrette

FALL SPINACH AND PEAR

Organic spinach, bosc pears, blue cheese and toasted pecans with a miso rosemary dressing

SPRING ASPARAGUS-Pine nuts and parmesan white balsamic vinagrette

SIDE/ENTREE Salads

CAPRESE

Fresh tomatoes, fresh whole milk mozzarella, drizzled with homemade pesto

LENTIL

French green lentils, roasted red peppers and mild French feta cheese dressed with an olive oil, lemon zest vinaigrette. (Perfect also as an entrée salad)

MID-EAST CHOPPED SALAD

Cucumbers, cherry tomatoes, garbanzo beans and roamine lettuce- fresh mint, olive oil and lemon

CANNELINNI BEAN

Large white broad beans tossed wtih extra virgin olive oil, fresh sage and black pepper

ORZO

(rice shaped pasta) with mixed chopped herbs, roasted pine nuts, goat cheese- lemon mint dressing

TORTELLINI

Cheese filled tortellini with olives, sundried and fresh tomato tossed in a basil pesto sauce

SMOKED CHICKEN SALAD

One of our signature Salads; smoked chicken breast, roasted chopped hazelnuts and a chiffonade of fresh spinach mixed with a Dijon mayonnaise. (Makes a great entrée luncheon salad)

ALL AMERICAN POTATO SALAD

New potatoes, fresh herbs, celery, red onion and lots of hard boiled eggs; the classic made with a fresh mayonnaise dressing

FRENCH HERB POTATO SALAD

Roasted new potatoes, with a lemon, olive oil and fresh herb vinaigrette GRILLED POTATO SALAD- With watercress, green onions and a bleu cheese vinaigrette

MINTY TABBOULEH

Parsley and bulgur salad mixed with plum tomatoes, English cucumbers and dressed with a lemon fresh mint vinaigrette.

SEASONAL FRESH FRUIT SALAD

Bite sized fresh seasonal fruit (melons, berries, oranges, grapes, mango…) chopped dates in a light orange blossom dressing, garnished with fresh mint

SEASONAL FRESH FRUIT

Ginger lime dressing

ITALIAN FRUIT SALAD

Straberries and grapes macerated with a balsamic reduction, lemon zest and vanilla